Wednesday, June 17, 2015

Year-End Teacher Gift: Personalized Thank You Cookie Note


As a parent volunteer for the school, I'm exhausted right now. I don't know if it's just Kindergarten but there are so many festivities at the school at the end of the year. About a month ago, I signed on to take over the school newsletter as well. We send out a newsletter weekly so I've been busy! The current newsletter editor will be too busy next year since she will be the new PTSA President so I agreed to take over her current responsibilities, which is the newsletter work and managing and updating the PTSA website. I didn't know how much work it was going to be when I said yes to this. Lol.

Today is the last day of school. I had these grand plans to do custom chalkboard cookies for my son's teacher, similar to what I did in the past for "Back to School." However, after helping out with the kids year-end party picnic, I just had no energy left. To make matters worst, it's been hot here as well and I haven't been sleeping well. I had to ditch my grand plans and just go with two giant rectangular cookies, which I then turned into a personalized note and painting. I figured anything involving food markers and food paint would be fast.


For the personalized thank you cookie note, I drew lines on it for my son to write on. Since this was all done at the last minute (this morning in fact!), I had to write out what the message would look like and I had him copy it. We couldn't afford mistakes so last night he actually practiced twice with my husband on a piece of loose leaf lined paper. We had to wait until this morning to write on the cookie though since it wasn't fully dried yet. I made the royal icing thicker too but it still took about 24 hours for them to dry. In fact, we should have waited a few more hours for them to dry completely. It was still very fragile and my son was instructed to write as lightly as possible with the marker. It all seems easy enough but the icing surface dents and cracks easily and the ink smudges easily. Both of these things did happen but it wasn't that bad. It would have been nice to let the writing dry a bit longer too but I had to package them right away for delivery this morning. More smudging! Oops.


For the painted cookie, I decided to paint one of the teacher's favorite flowers, sunflowers. All the teachers at the school filled out a form about all their favorite things and then it was posted to the website so that all the parents could see. Listed under her favorite flowers were sunflowers, lilacs, roses and daisies. I was hoping my son could paint the cookie but again we didn't have time. It was going to be tricky because the second cookie actually had dents and cracks in it already before I started. I accidentally leaned on it when I was drawing lines on the other cookie. Doh! I made sure the entire painted cookie was in color so that the dents wouldn't be so noticeable. Of course, since I started to paint on it, I added even more dents since the cookie wasn't quite dry last night. It was a big mess really but it still looked "alright." This morning I had my son write a another message over the top to personalize it. Good enough!

Smudged cookies from packaging. Oops!

It was a quick last minute job but I think and I hope the teacher will appreciate it anyway. They're my favorite lemon vanilla sugar cookies. We also threw in a package of French Mariage Frères tea with the cookies as a gift. There were 30 individual sachets of tea in a package. Hey, if someone gave me nice French tea and custom cookies, I would love it! Hope she will too.

Thursday, April 30, 2015

Korean Stir-Fried Glass Noodles (or Japchae)


This week is staff appreciation week at my son's school. I believe they had one in the Fall as well but I was way too busy with my son's birthday party preparations to help out at all. For this Spring appreciation week, I donated a main dish and appetizer for their big luncheon today and I helped out with clean up as well. It's a good thing the school is only a 10-12 minute walk from my home because I had to walk back and forth 8 times today!

Originally, I signed up to donate a dessert just because I have tons of stuff to make all sorts of desserts at home. I'm always stocked for at least a half a dozen different desserts even without doing any shopping. Scary, I know. However, I realized that desserts are probably what most people would bring so I offered to make the dishes that were in short supply instead.

I decided to make something Asian since there are surprisingly very few Asians at our school. I also wanted to avoid making the same thing as another volunteer. I ended up making Korean japchae, using some of my homemade char siu and Hawaiian tofu poke. For the tofu poke, I sliced up and added a cucumber to it so it could be eaten as an appetizer. These are both things I have made in the past before and were super easy and fast to whip up. It seems like a lot but donating a dessert would have been way more work for me.


The japchae recipe below is totally customizable to what you like. It's commonly made with slices of beef but I didn't have any so I used my homemade char siu, which I thought went well with the dish. You can omit the meat all together for a vegetarian version or omit the meat and eggs for a vegan version. Using sweet potato starch also makes this dish gluten free.



Korean Stir-Fried Glass Noodles (or Japchae)
Serves 5-6

1 package Korean sweet potato starch noodles (400g)

2-3 tbsp vegetable oil
2 tbsp minced garlic
1 1/2 onions, sliced
1/2 cup carrot, thinly sliced
4–5 shiitake mushrooms, thinly sliced
4 baby portabello mushrooms, thinly sliced
1/2 cup assorted color bell peppers, sliced
2-3 cups fresh chopped spinach
2 eggs, beaten
2 tsp roasted black sesame seeds

2 tbsp green onions, sliced - optional garnish
1 1/2 cup sliced Chinese BBQ pork (char siu) - optional

Seasoning

1/4 cup + 2-3 tbsp soy sauce
2 tbs sugar
2 tbs sesame oil
Salt and ground black pepper, to taste


Boil water to cook the noodles. When done, drain and set aside.

In a large wok, fry the beaten eggs until just done. Remove and roughly slice up the eggs. Set aside.

Heat oil in wok. Add garlic and fry for a few minutes, then add onions to cook. After a couple of minutes add carrots, then mushrooms, then bell peppers. Fold in the spinach slowly and cook until they are just wilted. Add all the seasoning. Mix for 2 minutes and then turn off the heat.

Use kitchen scissors to cut up the noodles so that they aren't too long. Add all the noodles to the vegetables in the warm wok. Mix well. Add the sliced up eggs and mix. Heat up the Chinese BBQ pork and add that to the wok. I just use the microwave. Mix well. Taste test and adjust the seasoning if you need to. Garnish with sesame seeds and green onions. You can serve this warm or at room temperature.

To top off staff appreciation week, tomorrow is "bring a treat for your teacher and specialist" day. My son tells me his teacher is a coffee drinker so I decided to make her espresso chocolate chip shortbread cookies. I used a clean transparent coffee cup we saved from Waves Coffee to package the cookies. Perfect!

Espresso shortbread. Front and back view of the cup.

Thanks to all the teachers, specialists, and staff at our school! We appreciate all your work and I hope you are all feeling the love this week ;)

Monday, March 2, 2015

Lorax Cheese and Crackers and Marshmallow Truffula Trees

The only equipment I had to use.

Today is Dr. Seuss' Birthday and my son's class is participating in the National Read Across America Day. His teacher put in a request to all the parents to see if anyone could bring in some Dr. Seuss themed foods for breakfast that will be served throughout the day. She specifically asked for green eggs and ham, colored goldfish crackers or anything else creative we could come up with. It was as though her email was directed right at me. After all, I'm a room parent and she already saw some of the things I made for the class to eat. Ahem.


Whole wheat Ritz crackers, Cheddar and Swiss cheeses, and black sesame seeds.

After some Pinterest and research online, I decided to do something with the Lorax character in Dr. Seuss. I actually had everything already at home, except for the orange cheddar. I went with simple whole wheat Ritz crackers topped with swiss and cheddar cheeses cut out to resemble the Lorax. However, it didn't turn out quite that simple since I had to make over 22 of them for the class. I had cutters for pretty much everything but since everything was so tiny, it required time and precision to assemble properly. Luckily, cheese is naturally sticky so I just had to press a bit to get everything to attach. Thank goodness. For the eyes, I used roasted black sesame seeds. I originally tried just a blue food pen but it didn't write very well. The Lorax has blue eyes but in mine they were beady and black. Lol. Screw it. Next time I would just use a black food pen.

Lorax cheese and crackers.

Marshmallow Truffula trees.

To accompany the Lorax cheese and crackers, I drew in some Truffula trees on some marshmallows. I attached five marshmallows to each wooden coffee stirrer stick. Easy peasy.

When I waited to drop off the treats this morning, I didn't see anyone else with things to share. Hopefully other parents also volunteered some snacks. Otherwise it would have to be the teacher pitching in for the rest and that would suck. If that was the case, I would have volunteered to do more. You never know how many people can help out with these last minute requests. Not everyone is a stay at home parent with time on their hands and I get that. I'm trying to take advantage of the fact that I am as long as I can.

Happy Dr. Seuss Day! Happy 111th Birthday! Wow. How are you celebrating the day at your school or childcare center?

Wednesday, February 11, 2015

Elmo Heart Rice Krispies for Valentines


I wasn't going to do it but then in the end I did. I made custom treats to accompany the Elmo Valentine cards my 6 year old gave out in class. Why can't I stop?

A few years ago, when we were back in Canada, I started doing treats that matched the Valentine cards my son gave out. I started with Spiderman heart cookies for the spiderman cards. Then it was Thomas the Train heart cookies with Thomas and Friends cards. They were all adorable but so much work. At our old daycare, the parents were a bit crazy. Valentines was a big deal and there were so many gifts and treats every year to bring home. I decided to join in on some of that craziness and make custom treats for Valentines. At daycare, the other moms called me "supermom." Oops.

When we moved to the USA, I didn't do anything the first year. Partly because there weren't many kids at my son's daycare and they weren't celebrating Valentines there. This was my chance to start over and not let my craziness get the best of me. Then when my son entered Kindergarten last September, I signed up to be a Room Parent. Big mistake. My intentions were to contribute ideas here and there and maybe offer to make a treat. When no one was interested in taking the lead to plan the school parties or when they wanted to just buy most of the food, I pretty much took over. I wanted to make sure the kids had a great time, ate well, and I wanted us to do everything under budget. I ended up making and donating a lot of treats just to save us money. Unlike in Canada, here we actually ask parents for money for school parties. We ask for $10 per child for three school parties and a year end teacher's gift. Normally, you'll get about half the parents who will contribute. Which isn't a lot. But I recently learned that half the kids at my son's school actually live in poverty. Poverty! It's hard to believe. Now that I know this, it makes me want to do even more for these kids.

So I decided to go ahead and make custom treats for the Elmo Valentine cards. Instead of sugar cookies, I decided to make rice krispies. Something different and something a little easier :) I also went with a minimalist look. I thought it looked cool, plus I'm lazy these days! I used red candy melt and only covered the front of the heart. This way it wouldn't be too sweet and I also wanted the kids to see the rice krispie treat on the other side. I used homemade marshmallow fondant for the white eyeballs and orange noses. For the pupils I just rolled little balls out of chocolate satin ice fondant. The fondant was sticky enough so I just had to press everything in place.



 For the packaging, I added 1 tablespoon of Valentines M&Ms to each bag, then I added the rice krispie, then I inserted an ingredient list for the parents. Then I tied it up in red ribbon and attached the Elmo Valentine card that my 6 year old filled out. I did all this 21 times. Omg.


The completed Valentines gift.

I wish I could say that was all I did. However, I offered to bake all the cookies and make the icing for the kids to decorate in class. This time around, I decided to make Swig Sugar Cookies. I actually really like them. You eat them cold with room temperature icing. Since it's best iced just before eating, I thought it would be perfect for the kids to do themselves. They don't keep their shape like regular sugar cookies so I kept them round and gave them all a stamp to read "LOVE" for Valentines. The kids decorated them with white and pink icing and Valentines assortment of sprinkles and candies.

I bought lemonade juice boxes and strawberries for the party. The strawberries were easy to turn into hearts and seemed perfect for Valentines. Another mom brought some heart shaped watermelon kebabs, which were adorable. It's always good to have more fruit! And what goes well with all this? Something chocolatey perhaps? What's Valentine's without some chocolate, right? So I made chocolate cupcakes with vanilla swiss meringue buttercream so I could use colors with them. For school, I brought 40 mini cupcakes in the colors cream, rose, and lavender. Topped with some Valentines assortment of sprinkles, of course.


These are in fact mini cupcakes. I just overfilled them. Haha.

Compared to our Halloween party, this Valentine's party was actually quite a breeze. Once again, the kids had a blast. We did way too much at Halloween. I mean, I did way too much. Lol. This time we just did two stations. One for cookie decorating and snacking, and the other for a cool Valentine's craft. My other Room Parent picked the Handprint Heart Tree craft from my list of ideas so we both worked together to prepare for that craft. The kids wouldn't be able to do the hearts so we had to prep them before the party. I swear I stapled around 300 hearts. It only took a few hours one night. I even got my husband to do like 20 of them. Lol. What we moms do for our children, am I right?! No, seriously this party was a breeze. It took twice as much time with the Halloween party. The teacher even told me that that party was the busiest they had ever been and she had a nightmare about it before the party. And I blushed. It was a lot of work but everything went smoothly and the kids were all very excited. Hey, I'm a Room Parent newbie. I'm still learning.


Friday, December 19, 2014

Garlic Shrimp and Shaved Ice on Oahu


Guess where we just came back from? Yes, Oahu. Yes, again. We were only there last year. Just before we decided to move to the USA, actually. With everything that had happened since then, it feels like ages ago! Going to Hawaii is an easy vacation from where we live since it's only a 5 hr plane ride away and affordable. Plus it was great to leave winter behind and go back to summer for a week :)

Unlike most of our previous vacations, this trip wasn't planned out very much. We went back to the same resort and we were already familiar with a lot of the things and places on the island from our last trip. Basically, I went back to my old notes and decided we were going to do everything that we didn't have time to do last time we were there. Easy peasy. I updated the list of restaurants I wanted us to try and added the address for Costco, since we're members now.

The Beet Box Cafe once again did not disappoint. It always surprises me how great the food looks and tastes when it arrives at our table. I mean look at the place! It's a whole in the wall and everything about it feels a little dirty and uncomfortable. But the food is healthy and delicious. Just like last time, this was our first restaurant stop shortly after arriving on the island. Makes total sense for us to come here for a good hearty meal after not eating very well on the plane and travel here. We feel satisfied every time we leave :)






One of the restaurants we wanted to try last time was not open when we arrived on the last trip. It had such strange operating hours that I decided to write down all the operating hours for all the restaurants I had on my list. Hawaii is a bit weird that way. Then again, I tend to pick shrimp trucks, whole in the walls and odd places to eat since that seems to be where the locals eat too. Ha!


Garlic Shrimp at Tita's Grill.


Kalbi ribs.

So the restaurant we finally got to try in the North Shore was Tita's Grill & Catering. The best garlic shrimp we ever had! Omg. Sure we ate there late after a day of hiking and going to the beach but I actually had high expectations from the place. We made it just an hour before their closing and we sat outside eating in a covered lit area in the dark. We ordered three platters: the garlic shrimp, the kalbi ribs, and the combo with the garlic shrimp and poupou chicken (something like that). They were all delicious. For $13 to $15 a platter, all the portions were quite generous. The ribs reminded me of Korean barbecue ribs. The chicken was deep fried, boneless and also very tasty. The shrimp was large and amazing. It's not just the seasoning on them but they tasted sweet and fresh like they were cooked live. It reminded me of the time I used to go shrimping in Victoria late at night. We caught shrimp and then went back home to cook them right away in boiling water. That's all we did and they tasted amazing on their own. Nothing beats fresh shrimp! Tita's Grill & Catering is now our favorite shrimp stop on Oahu :) Oh and their Polynesian bread isn't bad either. We bought a loaf for our breakfast.



There are so many great hiking trails on Oahu. Many of the family friendly ones are on the east side like Koko Head Crater, Diamond Head, and Makapu’u Point Lighthouse. Fortunately for us, our new favorite shaved ice stop is also nearby :) Uncle Clay's House of Pure Aloha at the Aina Haina shopping center serves shaved ice with homemade fruit syrup. That's right! It's syrup made from fresh fruit and there are no artificial flavors or colors. It's a pretty simple concept really but so many shaved ice places still use the artificial stuff. The real stuff tastes way better. Uncle Clay's has all the great flavors as well. Not a gazillion favors like Matsumoto's Shave Ice but maybe a dozen of the most popular local flavors. We particularly liked pineapple, coconut, guava, strawberry and liliko'i (or passionfruit). They also have interesting flavors like green tea and chocolate. Toppings like fresh fruit, beans, mochi and ice cream also made an interesting treat with the shaved ice.



We were very fortunate to have a resort with a full kitchen. We went out to eat for the first few days but then ended up packing snacks and eating in our room for the rest of the week. It was really nice to just go to Costco and then come back to the resort and cook or barbecue our dinner. We met up with some friends and ate at their place one night and then invited them for a barbecue at our resort later in the week. We did the same thing on the last trip too! But with different friends. Lol.

Hawaii always makes a nice and relaxing vacation. Now we have friends with kids there too and that makes it all the better. It's great for my 6 year old to hang out with other kids when we go on vacation. But even without anyone though, he's perfectly happy swimming in the pool, snorkeling at the beach and playing in the sand all day long. Even in the winter. Those lucky Hawaiians!

Wednesday, November 26, 2014

Turkey Shaped Appetizer Platter


Now that we live in the USA, we get to celebrate American Thanksgiving in November as well as the usual Canadian Thanksgiving in October. Today, the kids are having their Thanksgiving feast at school. The teachers asked parents to bring in a snack to share with the class.

Most people that know me would expect me to bring in a dessert. I figured a lot of people would bring in dessert so I decided to bring in something else. Unfortunately, it's processed food but it is finger food material and I know the kids will eat it. I also wasn't in the mood to prepare anything that would take a long time. Yup, I was lazy!

I found tons of turkey shaped platters on Pinterest and thought they were adorable. The veggie platters are colorful and awesome but I think I could only serve them at home. I know for a fact that there are some pretty picky kids at school who just wouldn't eat that. I hate to waste food so I decided on a cheese, sausage, and cracker platter. Almost every kid will eat that, right? Except for the one vegan kid in my son's class.

I was inspired by this photo of a cheese and fruit platter I found on Pinterest. I thought it was well presented and it had good colors to represent the wings of the turkey. I didn't want to use fresh fruit because I wanted to assemble it the night before and I didn't want the platter to be wet and soggy. I did use a fresh pear for the turkey though since it was a great idea :) As I was slicing up the pear, I tried to keep it as dry as I could with paper towels.

Pear turkey

For the turkey, I bought the smallest pear I could find since I didn't want it to take up that much space on my platter. I ended up buying a tiny seckel pear. I cut out turkey legs out of a yellow carrot and the turkey beak out of an orange carrot. The red thing that hangs under the turkey's mouth (snood and wattle) was made out of soft strawberry licorice. I cut and banged it into shape :) I carved off a part of the pear so that the beak could sit securely in the pear. It worked out great too because the licorice was sticky and stayed on well. You can use anything similar like red fruit roll ups. I only had licorice at home. I made tiny slits in the upper left and right of the pear and carefully stuffed it with black sesame seeds for the eyes. My finished pear turkey was so cute :)


The platter consisted of Tillamook medium cheddar cheese, craisins, beef and cheddar sausage, and brown rice and flax seed crackers. I stacked up three chunks of cheese and secured it with a toothpick. I also stacked up 3-4 slices of sausage. I wanted to fit quite a bit on the platter so I had to make everything slightly high. The only way I could secure the craisins were to pour them in between the sausages and cheese. The crackers were lined upright so that they would be high and secure. Because of the unexpected height, I had to raise the turkey as well. I used the other half of the pear that I had saved and I cut off a bit of the bulge so that it could sit flat on the platter. I placed my pear turkey on top. Done! Although it was a little uneven here and there, I thought the whole turkey shaped appetizer platter looked pretty darn cool. And seriously, I don't think I could have packed more stuff onto this platter. For a cheese and sausage platter, it was getting pretty heavy! Lol.

Here was the finished product. Hope the kids love it!

Thursday, November 20, 2014

Lego Birthday Party with Lego Themed Cake, Games and More


Happy 6th Birthday to my little boy! Today is his birthday :)

This past weekend, we celebrated our son's 6th birthday with a Lego-themed party. It reminded me a lot of the construction party we had when he turned 4. There are so many cool ideas for these themes in terms of decorations, fun foods, and games. Because of this, we decided on another home based party so that we could customize it the way we liked. One of the moms commented on how brave I was for hosting so many kids at home! There's nothing easy about it but I think we pulled it off just fine. Now we have six years of hosting home birthday parties under our belt! :) We're practically experts. Lol.

Every time we throw one of these parties, we want to tell ourselves "never again!" Although super fun for the kids, it's exhausting and stressful for the host parents. Kind of like camping really. Ha ha, it's so true :) We did look into several birthday venues but they were so limited for times, number of kids, what they could do, and their no food policies were a big bummer. Plus, they're terribly expensive and some just didn't seem appropriate for a Lego-themed party. Of course there are perks to having a party outside of the home but a Lego party just seemed like it should be held at home. Our son has been playing with Lego since he was 2 or 3 years old and now just felt like a good time to have a Lego themed party with his friends.

I started thinking about the Lego party after Halloween. Halloween was crazy because this year I joined the Room Parents at school to plan the Kindergarten's class Halloween party. I had no idea what to expect since it was my first year but it turned out that I had to do way too much. It just ended up that way because other parents were busy but it kind of taught me a lesson in volunteering. Lol. After that, planning another party was the last thing on my mind. But I forced myself to work on the Lego party. Oh, the things moms have to do for their children!




Kind of ran out of icing doing the crumb coat. Whoops.

We were a little uncertain about the whole party since only two kids had accepted their invitations a week before the party. My husband even suggested we cancel the party since there weren't enough kids. In the end, everyone we invited came to the party. This was what happened at our construction party too! Luckily, we only invited 8 kids, plus my out of town niece and nephew who didn't come. Nine kids between the ages of 5-7 in total. Totally manageable :)

Decorations

I had so many ideas for decorations and we made the house so nice that we're going to keep the decorations up for at least another week. We cut out lego people on construction paper and made a couple of banners. My son suggested we also use them for the back of chairs with names on them so that the kids could find where they were sitting. Brilliant!


We had tons of color balloons everywhere. Half of them were filled with helium the morning of the party. The helium tank was leftover from our Ironman party last year and it still worked! Woohoo :)  I had a blue table cloth for the party but I was saving it for another table, which we ended up not using at all. Doh! We built a Lego wall out of colored construction paper. We printed a bunch of free graphics off the Internet and only had to photoshop a few things that were missing. Let's just say there is no shortage of resources out there for a Lego themed party. The Lego water labels were the most adorable things I found.

Mini Lego water bottles.


I bought yellow cups and drew Lego faces on them. Classic. We had Lego City lunch and dessert plates and napkins I bought from last year. I felt silly buying them so early but it was a good thing because they discontinued Lego party supplies all together shortly before the Lego Movie came out. What the heck?! Can you believe that?





Fun and Games

When the kids arrived, I had them color Lego Movie coloring pages while they waited for the others to arrive. They were actually really into this. When enough people arrived, which was around 20 minutes after the party started, we played Twister! I thought of Twister because it looked a lot like Lego and I knew it would be a fun game to start the party with. It turned out it was a good game to teach the kids the difference between their left and right. They are Kindergarteners after all:) The kids paired up and the last pair to be eliminated from the game were declared winners. For every game, we made Lego certificates for the winners. Every winner got a Lego certificate and a bag of mega M&Ms. Easy peasy.




The second game we played was the Lego memory game. We had 16 pairs of identical Lego pieces all randomly dispersed in rows on a couple of square tables. Each piece was covered by a muffin cup. I didn't have anything else that would work but I had a gazillion muffin cups. It turned out they were the perfect size and you can't see through them :) Each player uncovers two muffin cups. If they Lego pieces match, they remove and take them. If they don't match, they cover them back. Whoever ends up with the most matching pairs in the end, wins the Lego memory game. I actually really liked this game. The kids were very quiet but then cheered every time someone made a match. My birthday boy said that this was his favorite game of the party :)



The third game was the Lego building competition. The kids were each given a bag of Lego with identical pieces in them. They had to build four things. We had four certificates to give out for the building competition. I helped him a bit but my good husband was the one responsible for getting the building competition ready :) He came up with most of the games and assembled all the Lego bags. I photoshopped the award certificates. The first thing the kids all had to build was a race car. Then we would test their cars on a ramp my husband put together out of some Amazon cardboard box we kept. He wanted to buy a plank of wood and I told him to use that and it worked out just fine:) All the kids took part in this game.

The race track.


The second thing the kids had to build was a dinosaur. Only about half the kids participated in this game. Maybe they were getting tired by this point or they just weren't really into the task. Oh well.

Snacks and Lunch

Then we had lunch. This year, I decided to serve macaroni casserole. It's one of Tristan's favorites and it's similar to mac & cheese, except it has vegetables, ground beef, and potato chips. We had some picky kids that didn't want to eat it but that was expected. I also served pesto naan pizza. Apparently it was a bit too sophisticated for a couple of kids as well. No worries. We had veggies and homemade tzatziki dip, chips and lots of fruit so the kids could at least eat something for lunch. But it's a good thing we compost here! For drinks, we had cute Lego water and Honeycrisp apple juice.

More Lego Games

After lunch, we continued with our Lego building games. Next up was the tallest tower. Using as many pieces as they wanted, they had to build the tallest tower that would stand at least 5 minutes on its own. Most of the kids were into this game.


The final thing the kids had to build was a chair. BUT they were going to be blindfolded. Muahahaha. They had to do their best to find the pieces they needed to build a simple chair without using their sight. There were a couple of cheaters but most of the kids were good. Overall, I think this was a great game and it was awesome and funny to watch for the parents :)

Lego Birthday Cake and Desserts

Then we had dessert. Or more like a dessert buffet. We had the usual theme cake, cupcakes, and decorative sugar cookies. But we also had marshmallow Lego man pops. We had two kinds of cupcakes: white vanilla and nutella almond. Our boy went from loving chocolate cakes more to loving vanilla cakes more so the main cake was vanilla this year. I would have made everything vanilla except that it required way too many egg whites and I didn't want to deal with so many leftover egg yolks. I already made a batch of ice cream but I still have like 10 egg yolks to deal with. Ugh.



Notice the Lego firetruck transporting six candles for the cake.

I love the "6" cookies in the Lego font and logo. The Lego man coloring cookie was nice and easy too. The theme cake was awesome! Lego themed parties are like rainbow parties. We had so much color around the house, I just had to do a rainbow cake too. I used red, yellow, green and blue for the cake layers and then iced everything in between with lemon swiss meringue buttercream. Then the cake was covered in homemade marshmallow fondant in the same colors. Boy, did it take me a long time to cover the cake, brick by brick. But it turned out great in the end and it was delicious. It was very moist and the combination just blended well together. I might just use the same recipe for my Christmas cake this year.


I used candy melt Lego instead of fondant for the cupcake toppers.

The Birthday Boy.




Notice I now cut my cakes the "mathematically" correct way :)

The birthday Lego we gave my son to assemble for the party.

Confetti cupcakes and Nutella almond cupcakes.

Here is another shot of the pretty Lego rainbow cake in the cool sunlight.

Party Favors

For the party favors, I had a few ideas. I didn't want to give out minifigures because that would have been too predictable. I actually planned to buy everyone Lego Movie t-shirts but that was a fail. Then I ordered Lego books for everyone but it arrived one day late :( Doh. Another fail. However, I don't think they missed out on anything and I think the kids had enough stuff and enough fun at the party anyway. We ended up giving out Lego brick and Lego minfigure candies of all colors. Some of the candies had chocolate rice cereal inside. We also gave each person a silicone Lego mold so they could make their own candy or whatever in the future. Plus a big colored Lego sugar cookie. Enough food, you think?




Phew! We're so relieved to have survived another epic party. Thanks to the fact that I can do everything myself and I'm so good at bargain shopping (ha ha:), I estimate the cost of our party to be around $115. That includes the party favors as well. Plus we had so much leftover food I didn't even have to cook for a few days! It took two weeks of planning here and there to put this party together. Most of the work was done two days before the party. The night before the party I was up until 1AM finishing off the cake, making the last colored Lego candy using the molds and even cutting my husband's hair. All these things that had to be done before the party day!

My parents came over from Victoria for the party and helped a bit the morning of the party, which was a nice treat for me.  Now that they are gone, I finally have time to recover and organize my thoughts about it :) Overall, I'm happy with how it turned out and I think it was well received. The kids seemed happy too so pretty much everything was awesome! :)
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